Rice Flakes Orzeszek

Rice Flakes are an alternative to corn flakes. They are easily digestible, rich in iron, calcium, and zinc. They are an excellent base for healthy and nutritious breakfasts, they can also be used to thicken soups and sauces, being much healthier than traditional flour. They are recommended for preparing pudding and dessert with fresh or dried fruit and nuts.

Nutritional value in 100 g of the product:

Energy value 1485 kJ / 350 kcal;

Fat 0.4 g, including saturated fatty acids 0 g;

Carbohydrates 79 g, including sugars 0.5 g;

Fiber 1.0 g;

Protein 7.0 g; Salt 0.05 g;

Calcium 860 mg (108% * RWS);

Iron 53 mg (379% * RWS);

Zinc 10.9 mg (109% * RWS).

* RWS Reference Intake Value for an average adult (8400 kJ / 2000 kcal).

Ingredients: 100% rice flakes.

Store in a dry, cool place.

Orzeszek also packs peanuts, other nuts, products containing milk derivatives, sesame, soy, mustard seeds, celery and grains containing gluten