Vanillin sugar Peanut

Vanillin sugar is a basic ingredient in most baked goods and a product that should be in every kitchen.

Vanilla sugar works best for making sweet desserts such as cakes, cupcakes but also for waffles or pancakes.

Nutritional value in 100 g of product:

Energy value of 1691 kJ/ 398 kcal;

Fat 0 g, including saturated fatty acids 0 g;

Carbohydrates 99.5 g, including sugars 99.5 g;

Fiber 0 g;

0g protein;

0 g salt.

Storage: in a dry and cool place.

Peanuts, other nuts, products containing milk derivatives, sesame, soy, mustard, celery , and cereals containing gluten are also packaged at Peanuts