Salted Pistachios Peanut

Salted pistachios are a delicious stand-alone snack, as well as an excellent addition to many dishes, such as rice, vegetables and even meat products, enriching their flavor. Pistachio nuts, also known as green almonds, are the fruit of the pistachio tree, growing in bunches like grapes. They are grown in California, Afghanistan, Syria, Turkey, Iraq, Iran, as well as Greece. They are a treasure trove of valuable ingredients: vitamin B6, potassium, fiber and protein.

Nutritional value in 100 g of product:

Energy value 2616 kJ/ 630 kcal (31%*RWS)

Fat 46 g (66%*RWS), including saturated fatty acids 5.7 g(29%*RWS);

Carbohydrates 28 g (11%*RWS), including sugars 7.7 g(9%*RWS);

10 g fiber;

Protein 21 g (42%*RWS);

Salt 1.1 g (18%*RWS);

Vitamin B6 1.1 mg(79%*RWS);

Potassium 1007 mg (50%*RWS).

*RWS Reference Intake Value for an average adult (8400 kJ/2000 kcal).

Ingredients: pistachio nuts 98%, salt 2%

Storage: in a dry and cool place.

Peanuts, other nuts, products containing milk derivatives, sesame, soy, mustard, celery, and cereals containing gluten are also packaged at Peanuts